Showing posts with label The Alps. Show all posts
Showing posts with label The Alps. Show all posts

Monday, July 8, 2013

Hütten Gaudi Part 2: Adventures

After getting over the initial shock that I got hurt within sight of our destination, I relaxed and started to enjoy life at the Hütte. A little information: in the late spring/early summer in Austria, some farmers drive their cows up into high mountain pastures. This movement of livestock is referred to as transhumance, or Almwirtshaft.  During the summer months, the farmers stay in the cabins and tend to their livestock.  Since farmers only tend to stay in the Hütten during the warmer months, some of the key comforts of home are absent, including running water, a furnace, and (sadly) indoor plumbing.  This particular Hütte is no longer used for Almwirtshaft; it's now used as a weekend retreat after one of Johannes' uncles restored it.


Ben buried some of our perishables in the snow.


The views at the Hütte were absolutely beautiful and unlike anything I've ever seen.  

From the balcony of the cabin, you can see the glacier, another cabin, and the remnants of a lost cabin.


The Grimming.


Here are my winnings from our never-ending game of poker: pocket change, tooth picks, and match sticks.  


On the second day, we rested enough to make the trek to the summit of Kampl.  We signed the book before Johannes and Ben went sledding.  When faced with a snowy hill, you're never too old...   


Tuesday, July 2, 2013

Hütten Gaudi Part 1: The Ascent

I'm back (!), and I've got a story to tell.  It involves hiking, cows, and three sections of my body that will probably be scarred for life.  Interested?

Before we returned to the US, Ben and I took a weekend trip to Kainisch in the Austrian province of Styria/Steiermark.  The view from the train was absolutely beautiful: placid lakes meeting craggy mountains with charming inns lining the perimeter.  The nun who wisely chose the correct side of the train to sit on obstructed my camera, but I did manage to get one shot.    


Google Image Search: For when nuns obstruct your view.

We met our friends, Johannes, Amy, and Leinie in Kainisch for what turned out to be one very memorable Hütten Gaudi.  From what I gather, "Hütten Gaudi" roughly translates to a "cabin jamboree," an apt description of our weekend.  First, a walk through the town.   


Johannes' family has a farm here, primarily dairy and absolutely authentic.  On our walk to the farm, we stopped at a little hut on the side of the road.  Inside was a large metal container connected to this pulley system that led up the mountain.  Johannes explained that farmers send their milk down the mountain using this pulley system, and customers collect the fresh milk from the container.

 Click!

Once inside the farmhouse, we met some of Johannes' family.  The dialect in Styria is heavy, so the three of us were pretty lost when it came to the conversation, some more so than others (me). Hey, I recognized a word or two. Maybe.   

Since the day was hot, I changed from jeans to shorts, an ill-fated decision.

Amy and Leinie led the way. 


On the way up, we passed a few pastures with Johannes' family's cows.  Most were content to glance at us.  You know how we say some words without really taking into account what they actually mean?  It's one of the things that I love about being an English teacher.  Take "breakfast" for example.  Yes, breakfast is the meal we eat in the morning, but if you break it down, breakfast is when one "breaks" her nighttime "fast." Now, cowbells are musical instruments that give rhythm and fevers, but they are also bells that cows wear.  Maybe I haven't spent much time on farms, but this was a realization for me.  Cowbells are especially important in Austria because the cows are allowed to roam freely, and farmers need a way to find any that go astray.  


Our ascent took us through the forest a majority of the time.  Snowmelt higher up caused ice-cold streams to run beside us.         


We stopped to eat lunch near this rock.  In days gone by, this rock served as a halfway point between farmers who were staying up on the Alm (Alpine pasture) during the summer and the townspeople below.  Farmers would hike down and put cheese and butter inside the rock, and some seriously buff townspeople would hike up to retrieve it.  Imagine Ben with cheese and butter in his hands, if you will.   


Shortly afterward, we crossed a logging road, and I saw snow again.


The view started to get really good. 


And then we have this view.  Johannes said that years ago, a major wind storm downed all of these trees. The enormous task of clearing the wreckage would have cost Austria lots of money if it used Austrian workers. Therefore, Ukrainian workers were imported to help clear the land.  We heard of importing Eastern European workers a few times while in Austria.  There was something about the railroad, and then there are hotels and restaurants too.  It makes for some comparisons to the United States and importing labor from Central America.  


Oh, look!  The Hütte is just past this snow bank!  Wouldn't it be fun to be adventurous for once in your life and climb onto the partially melted snow bank?  Yep. 


If you have a blood phobia, don't scroll.  

I've warned you.

As I posed next to a rock poking out of the snow, my entire leg slipped through the snow, and I ended up getting scratched in three places on my leg and arm.


It's been over a month since this little accident, and none of the scratches are completely gone. I could look at them as scars or as great conversation starters.

Guess which one I'll choose. 

Sunday, September 30, 2012

How to Climb an Alp

While in Saalbach-Hinterglemm, we had the opportunity to go for a hike.  With our trusty Austrian guide, Rocky*, we were off!

*Name has been changed for libel protection.

Yes, he is wearing lederhosen with a backpack and sneakers
When you climb an Alp, you want a guide.  And by guide, I don't mean Rocky.  I chose the pseudonym "Rocky" for a very specific purpose; instead of taking us on the marked, cleared path, Rocky got us lost and proceeded to make us climb for our lives up a crag-like path intended for mountain animals.  We were innocent, unsuspecting Americans, Brits, and Scots, not behoofed* creatures adapted to the Alpine landscape.

* I created my own definition for this word, similar to "bespeckled."  For another definition of behoof, check here.

When you climb an Alp, you should bring a friend.  This friend should carry your water, pretzels, jacket when you begin to sweat profusely, and the weight of the world on his shoulders when you don't think you can go on.  If you quit on the Crag Trail, only a goat will be able to help you down.  If you have a friend, he can encourage you, feed you, and comfort you (unlike a goat?).  So, in short, you should bring a friend.  Here's mine.

When a fellow hiker asked if we wanted a photo with this sign, I replied, "Yes, for posterity!"

When you climb an Alp and your friend keeps telling you that the peak is close-by, resist the urge to snap and keep snapping pictures.  High winds and less oxygen can make one irritable, or that's what I'm just going to say.  It was relatively close at this point.

The red face does not lie.  It took so much out of me to be at this point.  And there was more left.

Catching my breath on a plateau, nearly ready to do the 89 degree incline

Gorgeous - Click it!

 At the summit! Satisfaction achieved!
The sign and part of the cross at the top of the mountain

It felt like such an achievement to reach the peak.  I pushed myself.  I made it.  Being here, doing this, is a once-in-a-lifetime experience.  And what's better, I had my best friend with me.



Civilization below
And when you climb an Alp, your legs shaky; your body shivery; your spirit nearly broken; find time to laugh and enjoy life. It's what it's all about anyway.


Again, I am so lucky to be here.